Baker, Cook, Writer, Pursuer of Gastronomic Joy

Author: scoutswonger

  • Bibble and Sip

    Bibble and Sip

    When it comes to choux pastry, I am severely lacking in experience. It was not one of those items that was always baking in my home kitchen, and there were few items utilizing it in the local New Hampshire bakeries. But as I continue to explore the world of pastries, I am increasingly drawn to…