Baker, Cook, Writer, Pursuer of Gastronomic Joy
I cannot quite say why, but my mind has been on tuna melts. Not that they are ever particularly far from my mind, but there is a certain pull that has me wanting it in the weekly rotation (a sentence that implies I have a meal rotation of any sort as opposed to a sort…
The summer season is in full swing and, working in theatre, that means I am swinging right along with it. But while these past couple of months have had me grinding more than ever, they have also brought more opportunities for culinary exploration and experimentation and some actual Scoutin’ it Out to occur! Yes! While…
Sometime, a cooking urge takes hold of me so strongly that all else becomes either an impediment or enabling action towards its completion and nothing more. I become hyper-fixated on perfecting the menu and reverse engineering my timeline, giving far more importance to the execution of this dreamt up kitchen endeavor than is warranted. It…