Baker, Cook, Writer, Pursuer of Gastronomic Joy

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  • Quarant-Eats 1

    Quarant-Eats 1

    Our food landscape is looking rather different now. A casual trip to the grocery store or a bop by your local bakery isn’t so much an option. And while NYC-ers can still give patronage to what restaurants and cafés remain open, back here in NH the options are even fewer. So any food exploration is…